Mitsotakis: ‘Greece does not have an overtourism problem’
REIMAGINE TOURISM IN GREECE

Prime Minister Kyriakos Mitsotakis has pushed back against the notion that Greece faces an overtourism problem, while emphasizing that the government will step in with regulations when necessary.

Majority of Greeks concerned about overtourism, survey finds

Greek tourism leaders address sustainability and investment challenges

Greek official accuses EU of policy failure on migration as war and climate change fuel displacement
NEWS

A Greek official on Tuesday criticized the outgoing European Commission for failing to forge a common policy to deport migrants, and she warned that war and climate change were increasing global displacement.



EU cuts cost of money transfers
BANKING

Banks are planning their strategy on payments and charges on money transfers.

Cargo ship rescues 81 migrants off southern Peloponnese
NEWS

A Panamanian-flagged cargo ship brought 81 men, women and children safely to shore in Kalamata in the southwestern Peloponnese on Sunday.

Online guide for parents to control content kids consume to be announced
INTERNET SAFETY

Tech-shy parents will soon have a comprehensive and easy guide on how to monitor and control the content their children are exposed to online.



ANALYSIS

The recent verdict of the Greek Supreme Court according to which tips are part of the waiter’s salary and thus should be subject to taxes and social security contributions, raises several issues – of tax policy, labor market regulation, even morals and customs. Let us look at some of them.

The best places to eat in northern Evia
FOOD

From Edipsos and Istiaia to Ellinika, Rovies and Aghia Anna, here are the best places to eat in northern Evia.

Macedonian wines: Discover the magic of the harvest season
FOOD

It’s harvest season in Macedonia, and the vineyards of Naoussa, Kavala, and Goumenissa invite us to take a wine tour through the region.

Tsitsanis: A taverna in operation since 1969 in Prodromos, Paros
FOOD

The Roussos family has long been busy in the kitchen on one of Greece’s most tourist-heavy islands, serving up unpretentious, satisfying and delicious food that even Monica Bellucci adored.

The taste of Lesvos: Vasilas’ traditional ladotyri cheese
FOOD

Vasilas’ ladotyri cheese, aged in olive oil and bursting with flavor, is the perfect representation of Lesvos’ rich cheesemaking tradition.